V hitro spreminjajočem se svetu, tehnološkem razvoju in digitalizaciji, so podjetniške kompetence vse bolj pomemben del konkurenčnosti in inovacij. Pet letna stopnja preživetja novo nastalih podjetij je pod petdeset odstotkov v Sloveniji. Tisti, ki preživijo, so podjetniki v pravem pomenu besede in v situacijah kot je današnja, negotova in nepredvidljiva, se znajdejo in prehitijo konkurenco.
V sklopu EU projekta EntreCompFood smo kompetenčni okvir EntreComp vpeljali v formalno in neformalno učno okolje kmetijstva in živilstva z namenom spodbujanja razvoja podjetniških kompetenc za izboljšanje konkurenčnosti kmetijstva in živilstva v Sloveniji in Evropi.
Na strani so zbrana gradiva s primeri za praktično izvedbo ter dodatna literatura za bolj radovedne.
S Kvizom lahko vsak uporabnik samooceni raven sedmih kompetenc podjetništva, ki smo jih v okviru projekta EntreCompFood s predstavniki industrije prepoznali kot ključne za agro-živilstvo.
The course will provide students with an in-depth insight into current topics in the field of biosciences. Various professions and research fields will be presented, which will provide an interdisciplinary presentation of the topic. This will show the student how important it is to connect different disciplines when learning about the nature and give them an insight on how to answer the questions that are set during scientific research. In this way, we will encourage students to think critically and discuss a specific scientific problem, to cooperate with each other and at the same time enable them to socialize with experts in a particular field.
During the lectures, students will be introduced to each topic in its entirety; basics, recent research on the area and its findings. The possible applications on each area will also be presented.
Students will thus receive an in-depth insight into the theory of the chosen topic, they will be involved into discussions on the presented issues and finally, they will have to prepare a group seminar work based on literature research, which they will present on the final conference.The course will provide students with an in-depth insight into current topics in the field of biosciences. Various professions and research fields will be presented, which will provide an interdisciplinary presentation of the topic. This will show the student how important it is to connect different disciplines when learning about the nature and give them an insight on how to answer the questions that are set during scientific research. In this way, we will encourage students to think critically and discuss a specific scientific problem, to cooperate with each other and at the same time enable them to socialize with experts in a particular field.
During the lectures, students will be introduced to each topic in its entirety; basics, recent research on the area and its findings. The possible applications on each area will also be presented.
Students will thus receive an in-depth insight into the theory of the chosen topic, they will be involved into discussions on the presented issues and finally, they will have to prepare a group seminar work based on literature research, which they will present on the final conference.